Packaging in the food industry
confectionery industry
(candy boxes, biscuits, wafers, chewing gum, candies and toffee)
tea, coffee substitutes, peanuts and spices
frozen food
(fish, meat, vegetables, fruit, pizza, pastries, ice-cream, gnocchi )
baked goods, pasta, cereal, baby food
(toast, mlinci - thinly rolled out baked pasta, pizza packages, cookies and buns, pasta, rusks)
canned goods
(pates, luncheon meats, fish)
marketing in the food industry

In the food industry, packaging is very important in the production of the finished product.

Aside from the basic function - protecting the food - the packaging is very important in the commercial and marketing segments. A lot of competition in this branch of industry led the manufacturing of packaging in the food industry to perfection in the sense of the design and the graphics.

Regarding the quality of the materials used for manufacturing packaging, the standards in all the segments have been increased (from the stiffness of the carton board to the high food standards for colors and varnishes).

The modern automatic packaging lines for confectionery products require constant cooperation between Grafokarton and the producers of packaging machines, in order to keep the number of possible halts in the packaging of products down to a minimum and provide uninterrupted work without any additional expenses.

We constantly monitor the market and our buyers, and we are trying to adjust the standards to meet all the regulation and development requirements of the market.